GRAND SULTAN’S VEGETABLE DISHES

All kinds of vegetables are available here

Various fresh vegetable cooked with tomato, coriander, spices & herbs in Nawabi style.

Potato and cauliflower simmered in a traditional light tomato curry sauce with cumin seeds fresh ginger & coriander

Slowly cooked lentils with ginger, onion, fresh curry leaves and dried chilli.

Mixed seasonal fresh vegetable cooked with yoghurt, cashew nut, herbs and smooth curry sauce.

A Classic Indian recipe using homemade cottage cheese & fresh English spinach.

Fried Eggplant with curry based sauce and pickles

Eggplant and potatoes cooked with selected herbs and spices in onion sauce.